Piña Colada

  • 2 oz Don Q Gold
  • 1½ oz Fresh pineapple juice
  • 1 oz Cream of Coconut
  • 1 dash Angostura® bitters
  • 1 Cherry for garnish *
  1. Blend ingredients with half scoop of cubed ice until light and frothy. Aerated, not thick. Pour into a tulip glass. Garnish with a cherry.
  2. *Garnish up to discretion

Recipes for DON Q Gold

Red Rum

Grapefruit Chili Mojito

Island Toddy

151º Piña Colada

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