Coco Bowl

  • 3 cups...................................................... Don Q Coco Rum
  • 2 cups...................................................... Pineapple Juice
  • 1 cup...................................................... Coconut Water
  • Bunch...................................................... Mint Sprigs
  • One...................................................... Pineapple, Sliced

Add all ingredients directly in a punch bowl and stir well.
Refrigerate for at least 2 hours prior to serving.
Serve in an ice-filled highball glass.
Garnish with pineapple slice and mint sprigs.
Yields about 11Ž2 liters.