Spiced Daiquiri

  • 1½ oz Don Q Spiced rum
  • 1½ oz Lime juice
  • ¾ oz Vanilla Simple Syrup
  • Two Drops of Angostura bitters
  1. Shake rum, juice, syrup, bitters and ice. Strain into a coupe glass.
  2. *Simple syrup: Dissolve 8 oz. granulated sugar in 8 oz. hot water.
  3. *Garnish up to discretion

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