Limón Cajun Shrimp
Ingredients
  • 1lb Shrimp(approx. 16 to 20)
  • 1tsp Chopped garlic
  • ¼cup Don Q Limón rum
  • Juice of 1 lemon and grated peel of 1 lemon
  • 1tsp Black pepper
  • 1stick Butter
Instructions
  1. PROCEDURE: Melt butter and add chopped garlic, rum, lemon juice and black pepper. Brush mixture onto shrimp and grill/broil until light pink. Serve with Mardi Gras Mojo Mojito Sauce and grated lemon peel.