Island Mule
- 2 oz Don Q Naranja rum
- 1 oz Lime juice
- ½ oz Simple syrup
- 3 Dashes Angostura bitters (optional)
- Topped Ginger beer
- 1 Dehydrated lime wheel
- 1 Mint sprig
- Add Don Q Naranja, lime juice, simple syrup, and bitters if desired, in an ice-filled copper mug. Then, top it up with ginger beer. Finally, garnish the drink with a dehydrated lime wheel and mint.
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