Holiday Coffee Break

  • oz Don Q Gold rum
  • oz Tia Maria coffee liqueur
  • ½ oz Cherry Heering liqueur
  • ¾ oz Fresh lemon juice
  • 1 tsp St. Elizabeth’s Allspice Dram
  • 1 stick Cinnamon stick for garnish
  1. Pour Don Q Gold Rum and the Tia Maria into a cocktail shaker full of ice. Shake well and strain through a fine mesh strainer into a chilled cocktail glass. Garnish with freshly grated cinnamon.

Recipes for DON Q Gold

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