Bay Breeze

October 7th, 2022

Bay Breeze

  • 2 oz Don Q Piña rum
  • 2 oz Pineapple juice
  • 2 oz Cranberry juice
  • 1 wedge Pineapple for garnish
  1. Pour all ingredients in a highball glass with ice. Stir. Garnish with a pineapple wedge.

Coco Bowl

October 4th, 2022

Coco Bowl

  • 3 cups Don Q Coco rum
  • 2 cups Pineapple juice
  • 1 cup Coconut water
  • 1 Whole pineapple slice and reserve 1 slice for garnish
  • 1 bunch Mint sprigs for garnish
  1. Add all ingredients directly in a punch bowl and stir well. Refrigerate for at least 2 hours prior to serving. Serve in ice-filled highball glasses. Garnish with pineapple slice and mint sprigs. Yields about 1 1/2 liters.
  2. *Garnish up to discretion

Coco Chill

October 3rd, 2022

Coco Chill

  • 2 oz Don Q Coco rum
  • 2 oz Coconut water
  • 2 oz Pineapple juice
  • 1 Pineapple slice
  • 1 Orange wheel for garnish
  • 1 Cherry for garnish
  1. Combine all ingredients in an old fashioned or tumbler glass with ice. Stir with a bar spoon. Garnish with cherry and orange wheel.
  2. *Garnish up to discretion

Dulcinea

September 24th, 2022

Dulcinea

  • 2 oz Don Q Cristal rum
  • 2 oz Pineapple juice
  • 1 oz Orange juice
  • 1 oz Grapefruit juice
  • 2 oz Coconut cream
  • ½ oz Grenadine
  • 1 Orange slice for garnish
  1. Add ice, mix all ingredients in a blender, and garnish with a slice of orange.
  2. Rocks glass, but open to a different style.

Elevated Piña Colada

September 23rd, 2022

Elevated Piña Colada

  • 2 oz Don Q Reserva 7 rum
  • ⅓ oz Coconut cream
  • 2½ oz Pineapple juice
  • 1 dash Angostura® bitters
  1. Shake all ingredients with ice. Strain over crushed ice into a glass. Garnish with pineapple frond and an orchid.

Limón Dew

September 9th, 2022

Limón Dew

  • 2½ oz Don Q Limón rum
  • 1½ oz Pineapple juice
  • 1 oz Melon liqueur
  • 1 Honeydew melon slice for garnish
  • 1 Mint sprig for garnish
  1. Stir Don Q Limón Rum, pineapple juice and ice. Strain into a crushed ice-filled Collins glass. Pour melon liqueur for a layered effect. Garnish with honeydew melon slice and mint sprig.
  2. *Garnish up to discretion

151º Piña Colada

August 31st, 2022

Don Q 151º Piña Colada

  • 1¾ oz Don Q Gold rum
  • ½ oz Don Q 151º rum
  • 1⅓ oz Pineapple juice
  • 1 oz Coco Lopez® Cream of Coconut
  • 1 dash Angostura® bitters
  • 1 Cherry for garnish
  1. Blend Don Q Gold Rum, pineapple juice, cream of coconut, bitters and half a scoop of cubed ice until light and frothy. Aerated, not thick. Pour into a tulip glass. Float with the Don Q 151 Rum. Garnish with cherry.
  2. *Garnish up to discretion

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